Small production, sustainably farmed wines that represent the unique characteristics of our vineyards
As a grower and wine producer since 1999 in Oregon’s Willamette Valley, our handcrafted wines begin in the vineyards we own and farm. We emphasize low yields and careful hands-on management of the vines to produce wines that express the unique characteristics of our vineyard sites, including our older vines planted in the early 1970s.
Riesling and Tacos
Heidi and Mark sat down on bud break day to discuss a wide range of topics, including Mark’s background, what brought him to HVW, and why biodynamic farming is important to the success of Holloran wines.
Understanding biodynamic viticulture
Biodynamic preparations “will change everything”. It’s a bold statement but when it comes from a highly regarded consultant, it’s worth considering.
Join Us Indoors in our Tasting Room or Outdoors at the Tiki Hut
We are open for tastings indoors in our tasting room, as well as outdoors at our Ana Vineyard Tiki Hut or Pierre's Patio, by appointment daily at 11:00 a.m., 12:30 p.m., 2:00 p.m., and 3:30 p.m.
