Small production, sustainably farmed wines that represent the unique characteristics of our vineyards
As a grower and wine producer since 1999 in Oregon’s Willamette Valley, our handcrafted wines begin in the vineyards we own and farm. We emphasize low yields and careful hands-on management of the vines to produce wines that express the unique characteristics of our vineyard sites, including our older vines planted in the early 1970s
Oregon Senate Passes Bills Protecting Pinot Noir Identity
The Oregon Senate passed three bills on April 17, 2019, designed to protect the brand identity and labeling of Oregon pinot noir wines and the AVAs where the grapes are grown.
Fall Color, Dundee Style
If you haven't been to Dundee this fall, GO NOW. The colors and views are spectacular, but they won’t last long. Drive around the hills, get off the beaten path, see some things you haven’t seen before.
Seated Tasting at the Winery
The first Seated Tasting with Holloran Wine Pairings took place on May 26, 2018, at the winery, catered by Chef Lauren Carr of Artemis Foods and hosted by Bill and Eve, with help from assistant winemaker Suzy. Set in the newly-appointed kitchen area upstairs at the winery, the northern views of the vineyards were stunning as was the wine and food.
2019
| Friday, Nov. 8 | 5:00 p.m–6:30 p.m. | Bistro Magic (rsvp required) |
|
Saturday, Nov. 23 |
11:00 a.m.–5:00 p.m. | Wine Club Pickup Event/Thanksgiving Open House |
|
Friday, Nov. 29 |
11:00 a.m.–5:00 p.m. |
Wine Club Pickup Event |
|
Saturday, Dec. 7 Sunday, Dec. 8 |
11:00 a.m.–5:00 p.m. |
Guest Winery visits HVW: |
| Friday, Dec. 13 | 5:00 p.m–6:30 p.m. | Bistro Magic (rsvp required) |
| Saturday, Dec. 14 | 11:00 a.m.–5:00 p.m. | Barrel Tasting |
Go to Members Page
