This old world Riesling has a classic Alsace nose with hints of petrol, diesel, paraffin and peach. The mid palate has a beautiful floral character that finishes clean with high acidity and mouthwatering fruit. Serve with seafood, shellfish, or strong cheeses.
In 2013, the warm summer and late rains required very strong viticulture practices to create great wines. Removing leaves on both sides of the vines to expose fruit was critical to increase airflow and hang through the significant storms. We pressed gently and fermented in stainless steel until dry, then cold stabilized and sterile filtered to preserve acidity.